Certificate in Beef Cattle Practice

5 day residential course in Cambridge

 

 

Certificate course

Venue

Dates

Cost

(Includes 4 nights accommodation ½ board)

Dairy Cattle Practice

Modules 1-10

New Hall, Cambridge

Mon 19-Fri 23  January 2009

£1500-00

 

Beef Cattle Practice

Modules 1-5

New Hall, Cambridge

Mon 2-Fri 6 February 2009

£1500-00

 

Sheep Practice

Modules 1-5

New Hall, Cambridge

Mon 30 March-Fri 3 April 2009

£1500-00

Pig Practice

Modules 1-10

New Hall, Cambridge

Mon 20-Fri 24 April 2009

£1500-00

To get a detailed brochure please e-mail expertvets@ntlworld.com

 

This 5 day residential course for veterinarians consists of 5 modules. The modules highlight important information and key skills to optimise the health, welfare, productivity and profitability of beef cattle. Additional assignments, review questions and examinations are required before the certificate is awarded. 

 

Accredited by

 

Certificate in Beef Cattle Practice

Module

Key Topic: Beef Cattle Practice

1

Cow fertility and reproduction

2

Cow and calf diseases

3

Bull selection, health and breeding soundness

4

Beef finishing systems

5

Herd health plans and population medicine

 

 

 

Course Tutor: Dr Peter D. Cockcroft MA, MSc, VetMB, DCHP, DipECBHM, DVM&S MRCVS MILT Peter has a RCVS Diploma in Cattle Health and Production and a Diplomate of the European College of Bovine Health Management. He is a RCVS Specialist (Dairy Cattle) and a European Veterinary Specialist in Bovine Health. Peter has written 4 books, ‘Clinical Examination of Farm Animals’, ‘Handbook of Pig Medicine’ and ‘Evidence-based Veterinary Medicine’ and ‘Handbook of Veterinary Clinical Research’. He has a Doctorate in Veterinary Medicine and Surgery.

Learning Outcomes and Syllabus

1.         Cow fertility and reproduction

Aims

On completion of the module delegates should be able to:

  • understand how to manage and monitor fertility in beef herds.

Syllabus

·        Targets for beef suckler herd fertility

·        Recording and analyzing herd fertility

·        Nutrition and condition scoring of beef cattle and relationship with fertility

·        Common diseases associated with fertility/abortions/stillbirths

·        Management of replacement heifers

·        Oestrus synchronization programmes for AI  beef herds

2.         Cow and calf diseases

Aims

On completion of the module delegates should be able to:

·       explain the aetiology, pathology, diagnosis, differential diagnosis, treatment, prognosis and control of common diseases affecting beef cattle in the UK.

Syllabus

·        Common diseases of beef cows: diagnosis, treatment and prevention

·        Common diseases of suckled calves: diagnosis, treatment and prevention

3.         The Bull

Aims

On completion of the module delegates should be able to:

·     understand the factors influencing puberty and the breeding capability of the bull

  • understand how to interpret a bull EBV
  • recognise reproductive diseases of the bull
  • understand other common health problems encountered in breeding bulls.
  • perform a physical examination of a bull
  • understand how to collect and evaluate a semen sample
  • recognise and investigate poor (bull) fertility
  • give appropriate advice regarding biosecurity
  • construct a health and management plan for the bull
  • describe how to perform a vasectomy in a bull

Syllabus

·        Genetic selection: a knowledge of the genetic assessment of dairy and beef bulls

·        Bull selection to minimise dystocia

·        Reproduction: puberty and time of onset

·        Normal structure and function of the genitalia

·        Causes and investigation of infertility in bulls

·        Breeding soundness examination, including collection and assessment of semen

·        Surgical preparation of teaser bulls

·        Common diseases of bulls, with particular reference to lameness

 

4.         Beef Finishing Systems

Aims

On completion of the module delegates should be able to:

·        describe the husbandry and management of growing beef finishing systems and evaluate the relative merits of the systems used

·        be able to interpret and set appropriate growth targets

·        understand the importance of carcase classification

·        explain the aetiology, diagnosis, differential diagnosis, treatment, prognosis and control of common diseases affecting growing beef cattle in the UK.

Syllabus

·        Beef cattle from weaning to slaughter – nutrition and management

·        Target growth rates and carcase classification

·       Common nutritional diseases associated with different rearing systems

·        Diagnosis, treatment and prevention of common infectious and parasitic diseases

5. Herd health plans and population medicine

Aims

On completion of the module delegates should be able to:

·        devise appropriate health plans

·        set appropriate targets

·        devise suitable recording systems

·        be able to interpret the values of important parameters

·        devise appropriate biosecurity protocols

Syllabus

·        Measuring, managing and monitoring performance

·        Records and recording systems

·        Targets

·        Biosecurity

·        Zoonoses

·        Notifiable diseases

·        Herd health planning

·        Herd health plans


 

Other information

 

How are the certificates awarded?

Successful completion of all modules enables you to sit the final examinations for that certificate.

The cost of the final examination is £300-00.

How much time does a module take?

Each module covers a key topic in 3-6 hours of tutorial time and 2-4 hours of self-study. The certificates can be completed in 12 months.

How wiil my knowledge be assessed ?

Assessment of each module consists of short review questions and a written assignment completed during the self-study time. These will be marked and a confidential delegate feedback form provided.


Any more questions? e-mail info@expertvets.com

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